New York City Restaurant & Bar Guide

One: Fresh and local vegetables

In a historic West Village location you will find this lovely restaurant. With a strong veggie-forward focus, 232 Bleeker will spoil you with delicious salads and warm dishes made from local vegetables besides homemade pasta, high-quality meat, and an excellently curated wine card.

232 Bleecker232
Bleecker Street
NY 10014
 
Open Fri-Sun / Tue-Wed
Hours vary
 

Two: Italian with a simple twist

In a pretty but almost hidden area that tends to attract mostly regulars, you will find Altro Paradiso, one of the few restaurants owned by chef Ignacio Matteo. His particular and light take on Italian cuisine is renowned. The chef’s cookbook ranked as one of the best in the 2018 New York Times Book Review.
 
Café Altro Paradiso
234 Spring Street
NY 10013
 
Open Mon-Sun
Hours vary

 

Three: Contemporary Mexican flavor

In the Flatiron district, Cosme is serving contemporary Mexican cuisine that focuses on local and seasonal ingredients. Their beverage menu mirrors those flavors with high quality drinks. On Weekend, they additionally offer a brunch menu.

Cosme
35 E 21st Street
NY 10010
 
Open Mon-Sun
Hours vary